Recipes
Discover delicious ways to cook with CHIMMY'S authentic Argentinian chimichurri - from quick weeknight wraps and brunch baps to barbecue steak salads and vibrant vegetarian mains. Pick a recipe below to get started.
Chimichurri Chicken Wraps
Juicy marinated chicken, crisp salad and melted cheddar in a soft tortilla. Serves 4.
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Easy Mackerel Sandwich
Flaky baked mackerel with a fresh chimichurri yoghurt dressing. Ready in under 20 minutes. Makes 2 baps.
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Chimichurri Butter Baguette
Crispy outside, soft in the middle - bursting with fresh herbs, garlic and buttery flavour. Makes 1 baguette.
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Bacon & Egg Bap
A classic bacon and egg bap made even better with a generous spoonful of chimichurri. Serves 1.
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Bavette Steak Salad
Grilled bavette steak with charred corn, juicy tomatoes and a fresh lemon dressing. Serves 4–6.
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Charred Broccoli Steaks
Crispy broccoli steaks with a creamy smoky chimichurri white bean purée and blood orange. Serves 4.
View Recipe →Miso Aubergine (Vegan)
Roasted aubergine glazed with miso and chimichurri, finished with fennel and nigella seeds. Serves 2–4.
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